Podcasts
where food, nature, and human stories meet
Harvest Notes
A Field to Farm Podcast
Harvest Notes: Stories of Farm to Table follows the journey of food from soil to table.
Each episode moves through the places where food is grown, gathered, prepared, and shared—farms, kitchens, markets, and the everyday spaces in between. Along the way, we hear from the people who shape food systems: farmers, growers, processors, distributors, retailers, chefs, and consumers.
The series captures the natural atmosphere of each place—the wind through fields, the rhythm of work, the movement of markets, and the sounds of cooking and gathering. These sounds create a grounded, lived-in sense of place, bringing listeners closer to where food comes from.
Harvest Notes explores food not just as something we eat, but as a living system shaped by land, weather, labor, culture, and care.
Field Notes
Conservation Podcast, PEI
Field Notes is a podcast exploring biodiversity and sustainability in Prince Edward Island and across the Maritimes. Through stories, interviews, and field observations, Field Notes examines the challenges facing local ecosystems, the impacts of climate change, and the actions that can help protect the natural world we call home.
Church of Love
Exploration of Evolving Beliefs
A podcast hosted by Susan Kiskis, Rev. Rachel Schwab, and Swamini Shraddhananda Saraswati.
ZenUp
A podcast of Sunbury Press' Ars Metaphysica
Susan Kiskis brings two worlds together - wellness and spirituality in her podcast, Zen Up.
From yoga to Buddhism, Ayurveda to running marathons to benefit children in South Africa, Reiki to messages from the other side, listeners will find themselves on a journey into their own virtual spiritual pilgrimage.